Please use this identifier to cite or link to this item: http://20.193.157.4:9595/xmlui/handle/123456789/1116
Title: Development and evaluation of a Nutrition Transition-FFQ for adolescents in South India.
Authors: Shailaja S Patil, Nida I Shaikh, Jennifer K Frediani, Usha Ramakrishn Kathryn M Yount, Reynaldo Martorell, KM Venkat Narayan, Solveig A Cunninghaman
Keywords: To develop and evaluate a Nutrition Transition-FFQ (NT-FFQ) to measure nutrition transition among adolescents in South India
Issue Date: 2017
Publisher: BLDE(Deemed to be University)
Abstract: We developed an interviewer-administered NT-FFQ comprising a 125-item semi-quantitative FFQ and a twentyseven- item eating behaviour survey. The reproducibility and validity of the NT-FFQ were assessed using Spearman correlations, intra-class correlation coefficients (ICC), and levels of agreement using Bland–Altman and crossclassification over 2 months (NT-FFQ1 and NT-FFQ2). Validity of foods was evaluated against three 24-h dietary recalls (24-HR). Face validity of eating behaviours was evaluated through semi-structured cognitive interviews. The reproducibility of eating behaviours was assessed using weighted kappa (κw) and cross-classification analyses. Vijayapura, India.
URI: http://hdl.handle.net/123456789/1116
ISSN: 13689800
Appears in Collections:Faculty of Community Medicine

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